Wonderful Wall of Wine

October 24, 2013

Last year we got a call from SER Steak in Dallas Texas. Their chiefs cook up mouth watering steak 27 stories high, making for an incredible dining experience that even the president of the USA has partaken of. They had seen Jesse's work and wanted to find out if he could come up with a high class way to construct a wall of wine bottles hung with leather straps on bars. The obvious choice was to create a wall of bicycle wine racks. The result was fantastic.

Wine bar design custom leather

As you can see from the photos, this place has got nothing but class. With a menu that boasts 45-day aged prime ribeye, jumbo crab cakes, and even three local cheese mac and cheese, they are certainly a force to be reckoned with in Dallas.

Unique Wine Rack wine bar bicycle

We were happy to be able to deliver a solid result to the people at SER Steaks. After all, nothing pairs better than wine, steak and leather.

SER-Detail-008_web

I've got reservations at 8 - see you there!





Leave a comment

Comments will be approved before showing up.


Also in Oopsmark

Around the world by bike in 12 minutes
Around the world by bike in 12 minutes

May 31, 2019

View full article →

laying in Hennessy hammock on lake
Bike touring: Where to sleep and how to find it

April 12, 2019

Bike touring is different than other types of travelling in that you don't really know how far you're going to get every day. This can make planning accommodations difficult and stressful, but it doesn't need to be.

In this post, I share some of the techniques I use to find accommodation on the fly so you can enjoy the ride and not stress about where to rest your head that night. 

View full article →

Opinel Belt Sheath & Case: How-To's
Opinel Belt Sheath & Case: How-To's

March 01, 2019

The Opinel belt sheath and case is elegant and keeps your knife close at hand, and discretely on your belt. I've made this blog post with tips and tricks on how to best break it in so you can get the most of your leather Opinel sheath.

View full article →